We can attempt to teach the things that one might imagine the earth would teach us: silence, humility, holiness, connectedness, courtesy, beauty, celebration, giving, restoration, obligation and wildness.
David Orr from "Earth in Mind"

Jun 10, 2008

OLS week 1

This week's One Local Summer

I only got a picture I only got a picture of the bread.


Lettuce - 7 miles Mighty Food Farm CSA, Pownal VT
Radishes - 7 miles Mighty Food Farm CSA Pownal VT
Onion- aprox 25 miles Local farm from Western Mass.

Olive oil- not local
Vinegar- 170 aprox made by my aunt, Woburn MA
Mustard- not local

Bread (NO Knead Bread):

White bread flour- 75 miles Champlain Valley Flour
Kosher Salt- not local
Yeast- not local
Water- from tap

Goat Cheese Impasta- (farm name to be added later) Gilford VT 75 miles

1 comment:

Sara said...

Oh local flour! Very cool. That's one of those things that's vexing me, being just south of Boston. The bread looks delicious!